Archive for the In Season Category

Cucumbers

cukes

Cucumbers are abundant at the moment – perfect for adding some cool crunch to your summer salads. Try Summit Organics, Jumping Red Ant and the sweet snack size cukes at Coopers Shoot Tomatoes (Mullum/New Brighton Farmers Markets).  Choose fruit that are firm and wrinkle free and eat […]

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Fresh Oysters

Noel Baggaly

We’re really excited to welcome oyster farmer Noel Baggaley for a one off visit to our market with his fresh locally grown Sydney Rock Oysters. Noel tells us his Sydney Rock Oysters are native to the East Coast of Australia, and are known as the world’s best […]

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Haloumi Bake with Pumpkin and Zucchini

haloumirecipe

½ pumpkin 2 splashes of olive oil 2 medium zucchini 200g mushrooms 200g Nimbin Valley Cheddar grated 250 g Nimbin Valley Haloumi Cheese cut into small cubes pinch salt few good twists of fresh pepper This recipe will serve 4 to 6 with a salad or steamed […]

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Blueberries

Blueberries

Is there anything better than a bucket of fresh blueberries?? These beautiful (and super healthy) little berries are at their peak from now until December, says Otto Saeck, of Brooklet farm, Blueberry Fields. Blueberries are best eaten fresh, according to Otto, but they can be stored in […]

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Green Beans with Cumin

green beans

This dish is simple but oh so delicious. If you are not a fan of coriander then you can use dill, if you are not a fan of dill or coriander just use parsley instead. 200g green beans 1 carrot 1 tsp cumin splash of sunflower oil […]

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In Season article here

summit

Relax at a shady table with a cup of freshly brewed local coffee, or enjoy a delicious breakfast prepared with fresh seasonal produce. There’s live music each week, along with regular workshops, cooking demonstrations and the Kiddies Plot; a weekly kids space with free art and craft […]

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Recent news

  • Winter’s bounty

    In many parts of the world, winter’s a lean time for fruit and veg. It’s too cold to grow all but a few hardy crops …
  • In season: June

    AVOCADOS Why pay $16 for smashed avo on toast when you can make it for less than half the price at home? Local avos are in …
  • Know your kale

    At one stage kale was absolutely everywhere, so fashionable that it looked like it might even knock avocado off its perch.  Like all superfood trends …

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