Archive for the Latest Farm Tour Category

Neville Singh Bananas

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Long, short, fat, thin, curvy, straight, double and even triple. Every banana size and shape imaginable, Neville Singh has it, and that’s how he – and his customers – like it. The variety of bananas on the St Helena banana growers farmers’ market stall is a stark […]

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The Bay Smokehouse

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Damien Curtis has combined his passions for good food, fishing, sustainability and tradition in his smoked fish business, The Bay Smokehouse. Born in Venezuela to an English dad and Malaysian mum, Damien grew up in Paris, where he got a taste for gourmet foods including smoked mackerel, […]

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Denise Latham

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Denise Latham is what you might call a lettuce expert. The Teven farmer has dedicated close to 25 years of her farming life to this leafy green salad staple, and she’s known for producing some of the sweetest and best lettuce in the area. Organic fertiliser, water, […]

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Bangalow Coffee

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Serving coffee made from her own home-grown beans is a great source of satisfaction for Nashua coffee farmer Michelle Clarke, of New Brighton Farmers Market stall, Bangalow Coffee. “It is a great balance to be growing the coffee and selling it directly to customers,” Michelle said. “Most […]

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Glenyce Creighton

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Organic farmer Glenyce Creighton hates to see food go to waste. Whatever fresh produce is left on her farmers market stall each week is put to good use – either in family meals, or in the baked goods, jams, chutneys or pickles that she stocks on her […]

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Byron Spice Palace

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DUSKA Jefed and Rob Cullinan have always been keen to keep their food miles low. Since they started their farmers market stall Byron Spice Palace nine years ago, the ingredients for their fresh seasonal dips and sauces have always been sourced direct from local farmers at the […]

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Peace Love and Crepes

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Watching her mum stir the crepe batter is one of Cecile’s Charrue’s favourite childhood memories. Growing up in France, where crepes are part of the national culture, making and sharing crepes was a cherished family tradition. Cecile – who has since become a Byron Shire local – now […]

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Rancho Limes

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JANE Boniface has worked with limes for the past 15 years.  She’s spent thousands of hours picking, juicing and handling them, but she says she never tires of their scent. “I’ve never actually got sick of the smell of limes. They just have this lovely clean fresh […]

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Bangalow Coffee

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The North Coast is known as a mecca for fine coffee, but local grower Michelle Clarke of Bangalow Coffee says it hasn’t always been this way. When she and husband Andy started growing coffee almost 20 years ago, it was hard to find buyers for their product. […]

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Church Farm

Andrew Morris and Amanda Callan, of Church Farm, with their children Banjo and Percy

It all began with a little roadside stall. Andrew Morris and Amanda Callan would leave the extra veggies from their garden in the box at the front gate to be picked up by passers by. Encouraged by the response, they started leaving other things there too – […]

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Recent news

  • We’re turning 10!

    And you’re invited to the party! Yes, it’s been 10 years since our little market began, so a big shout out is in order for the wonderful community …
  • Neville Singh Bananas

    Long, short, fat, thin, curvy, straight, double and even triple. Every banana size and shape imaginable, Neville Singh has it, and that’s how he – …
  • The Bay Smokehouse

    Damien Curtis has combined his passions for good food, fishing, sustainability and tradition in his smoked fish business, The Bay Smokehouse. Born in Venezuela to …

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