Playing With Fire

The market is proud to have recently welcomed native food stall Playing With Fire to our weekly line up of stallholders.

Playing With Fire is owned by Gus Donaghy and Rebecca Barnes, who found inspiration one day when they discovered the delights of native raspberries when wandering through the bush.

The stall stocks a range of fresh native fruits in season including finger limes, lilli pilli, Bunya nuts, Davidson plums and native raspberries

You’ll also find dried spices like wattleseed, lemon myrtle and aniseed myrtle, Bush spices, native vinegars, native cordials, syrups, native bee boxes and posters, native food recipe books and native food plants such as finger limes.

Rebecca also sells refreshing iced teas flavoured with native ingredients.

Rebecca Barnes runs our new native food stall, Playing With Fire

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